Haven't cooked anything more than a bowl of cereal in the last two weeks. The Boy and I have plenty of ideas but not much gumption to get anything done. The Boy has become really good at making tacos, which is a "throw down" meal for us when we want something fast. We don't make it complicated, so meat (farm raised and grass fed) cooked with homemade chili powder, organic taco shells (we still have not got around to making our own) and a really good cheese. I personally like Manchego in my tacos. Somehow, he has got the baking of the taco shells down perfectly and they are always light and crunchy. I like to add this really great sauce that you can get in every market in Costa Rica. I am down to my last bottle, so if you are going let me know.
Anyway, we will get out of the no-cooking funk soon. Plus we have a Daring Cooks challenge that needs to be done before the middle of the month.
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